Tuesday June 4th: Pasta Making Class - Semolina Trofie
Tuesday June 4th: Pasta Making Class - Semolina Trofie
- Regular price
- $55.00
- Regular price
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- $55.00
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Join Chef Anthony Sestito on a culinary journey through the Italian tradition of fresh pasta making. Learn about making fresh eggless dough through a demonstration of the techniques of making semolina trofie as well as some other dough variations.
Intermediate/Advanced Class
Final dish: Semolina trofie con pesto
Class duration varies between 75 and 90 minutes.
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